Cinnamomum Cassia Oil

Synonyms: Chinese cinnamon

CAS Numbers: 84961-46-6, 8007-80-5

SERIOUS
health hazard

MODERATE
health hazard

FEW OR NO
health hazards

0 79

80 89

90 100

Sources of exposure:

Personal Care

Food

Cleaning products and household care

Food

Home goods

Description:

Cinnamomum cassia oil is an essential oil obtained from Chinese cinnamon (Cinnamomum cassia). It is used as a perfuming agent in personal care and cleaning products and as a flavorant in foods. Like many botanical ingredients, it contains naturally occurring constituents that can trigger skin irritation or allergic reactions in sensitive individuals.

Health concerns:

Immunotoxicity & Allergens

May impact immune system function or cause allergic reactions.

Irritant

May cause skin, eye, or respiratory irritation.

References

HOW MILLION MARKER SCORES CHEMICALS

Million Marker's Ingredient Hazard Scoring uses multiple chemical databases and a science-backed scoring system to compute hazard scores for thousands of chemicals found in consumer products and listed on ingredient labels.

We identified key chemicals based on a database compiling dozens of authoritative sources, screening tools, and QSAR models.

Hazard scores within 11 different health categories (carcinogens, endocrine disruptors, reproductive toxicants, developmental toxicants, genotoxicity, neurotoxicity, organ system toxicity, immunotoxicity, respiratory toxicity, skin/eye/respiratory irritants, and ecotoxicity).

They are weighted based on several factors, including strength of evidence for adverse impacts in humans, severity, and potential contamination.